With ten inviting locations spread across Hong Kong, Feather and Bone (F&B) stands ready to fulfill your dining desires.
Philipa Soo once said, “I’ve prioritized caring for my mind, having fun, and doing things that make me laugh. And eating well – as in, really good food, like steak or pasta or fresh vegetables or an amazing dessert. You know, ‘treat yo-self’.” At F&B, treat yourself you shall.
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Relax, don’t feel overwhelmed; there’s ample time to leisurely sample each Feather and Bone venue scattered throughout the city, each boasting its unique flavors and ambiance. As spring beckons, thoughts naturally drift to delightful meals shared with friends in cozy eateries or on sun-drenched patios, soaking in the vibrant pulse of Hong Kong.
To kickstart your culinary exploration, here’s a tantalizing glimpse into five F&B dining destinations:
F&B Causeway Bay:
Begin with French Onion soup paired with a refreshing pale ale, followed by the indulgence of a STEAK SANDWICH crafted from Grilled Wagyu rump steak with truffle mayo on Turkish bread. Afterward, take a leisurely stroll around the iconic Golden Bauhinia Square, soaking in the scenic waterfront views.
F&B Sai Yin Pun:
Nestled in Western District’s Bohemian House, this hidden gem offers the Surf and Turf special every Thursday—an exquisite blend of fresh lobster and F&B’s signature beef steak complemented by delectable sides. Afterwards, take a tranquil walk along the Central and Western Promenade to witness breathtaking sunset vistas.
F&B Hollywood Road:
Embrace the unique charm of Hollywood Road with a hearty Butcher’s Breakfast amidst the vibrant morning bustle. Share bottomless sourdough toast, three eggs prepared to your liking, and fresh greens while immersing yourself in the neighborhood’s energetic ambiance.
F&B Wan Chai:
Situated amidst Wan Chai’s bustling cityscape, F&B offers a delectable Sticky Toffee dessert—a divine date pudding drenched in a rum-infused toffee sauce. Afterward, take a leisurely stroll to the Hong Kong Arts Centre to explore their latest exhibitions or events.
F&B Happy Valley:
Indulge in the weekly highlight, “Wellington Wednesday,” featuring the quintessential Beef Wellington crafted from Aussie tenderloin, layered with crepes, mushrooms, truffles, dijon mustard, and parma ham.
Feather and Bone epitomizes culinary excellence, offering an array of high-quality food selections and a distinctive ambiance at each location. Embark on a culinary journey to savor the unique atmosphere of every neighborhood during your visit.
Treat yourself to the finest dining experiences—only at Feather and Bone.
