Singapore’s top burger joint brings
three new gourmet burger additions
(Singapore, 20 June 2014) – Joining the other existing &MADE Burger Bistro’s creations are Los Amigos, The Blue Moon and The Chicken – each boasting its unique ingredients and flavours.
&MADE Burger Bistro draws inspiration from traditional dishes across the world and with its unique take on conventional expectations, carefully crafted an interesting selection of burgers that impresses and tantalises the senses.
&MADE Burger Bistro takes pride in using dry aged beef patties for all its beef burgers.
The two new premium dry aged beef burgers, Los Amigos and The Blue Moon, are set to be favourites among beef-lovers. Inspired by essentials of Mexican cuisine, the Los Amigos features a thick juicy patty with creamy guacamole, jalapenos and double cheese. The Blue Moon’s succulent patty is accompanied with French blue cheese, grilled bacon, lettuce, pickles, and mayonnaise.
The Japanese-influenced The Chicken burger, is made with a boneless chicken leg perfectly grilled teriyaki style, served with a generous amount of lettuce, onions, sesame seeds, tomato slices and lemon mayonnaise.
With these three new additions, &MADE Burger Bistro’s now offers an extensive list of 10 mouth-watering burgers. Not forgetting classic favourites The “B” Burger – dry aged beef patty topped with caramelised onions, French Comte cheese, and caper and garlic
mayonnaise; and The 3 Little Pigs – pork fillet, bacon and chorizo patty, with yuzu kosho mayonnaise, shibazuke, shitake, white cabbage, served with a flavourful roasted sesame dressing.
These gourmet burgers are also available for take away.
Opening hours: Sun to Thurs: 10am-10pm
Fri & Sat: 10am-10.30pm
Address: #01-04/05/06 Pacific Plaza, 9 Scotts Road, Singapore 228210
Telephone: 6690 7566